this menu is for events booked via Resy.
for additional large party options, email events@sundayhg.com
FAMILY STYLE BRUNCH MENU
$60/per person
COMPLIMENTARY PUNCH PITCHER TO START
japanese gin, pineapple, vanilla, lemon, red bell pepper
TAMAGO / baked egg omelette, chili, greens
RICOTTA TOAST / cucumber, ricotta, milk bread
HOT HONEY YUZU SALAD / radish, buckwheat, hot honey, fennel, yuzu vinaigrette
JAPANESE BREAKFAST SET / roasted market fish
FOR THE TABLE
RICE
PICKLES
ASSORTED SEASONAL VEGETABLES
ALMOND MISO SOUP
POACHED EGG
BRUNCH MENU ADD-ON'S
TUNA AND NORI / tartare, tenkasu, sesame. serves 2-3
18
KARAAGE / fried chicken, ginger soy, tartar sauce. serves 2-3
17
SMASHED POTATO / mushrooms, hatcho miso, poached egg. serves 3-4
19
TAMAGO SANDO / japanese omelette, milk bread, miso mayo, yuzu cucumbers. serves 2
16
CHICKEN KATSU SANDO / panko fried chicken thigh, b&b daikon, paul dog mayo, mustard. serves 2-4
HOTTOKEKI / japanese souffle pancake. fluffy hotcake, honey maple butter, black sesame. serves 3-4
20
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Menu is subject to change